HIGH-PROTIEN PALEO SEARED AHI TUNA RECIPE

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Paleo Seared Ahi Tuna Recipe

With respect to beef, many consider tuna as the super meat. And true enough, this high-protein, low calorie meat is a superior substitute to red meat and poultry. No to mention, it has high levels Omega-3 fatty acids that can never be found in land-dwellers. No wonder, dieters, health buffs, or those who are maintaining a low-cholesterol diet are turning to tuna for a more delightful meal.

And when it comes to tuna, the Ahi or Yellowfin tops the list (OK, Albacore, you too). Try this Paleo Seared Ahi Tuna Recipe for a tummy-satisfying, waistline-friendly treat.

Paleo Recipes

PALEO SEARED AHI TUNA RECIPE

HIGH-PROTIEN PALEO SEARED AHI TUNA RECIPE
 
Ingredients
Instructions
  1. Preheat skillet on high with coconut oil
  2. In a mixing bowl add both sesame seeds and celtic salt.
  3. Cut the tuna into a rectangle to get more even slices.
  4. Cover the tuna steak with sesame seeds
  5. Sear tuna on each side for 45 sec on all sides and remove from heat.
  6. Cut and Serve!

 

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